Time to bake
Oven-baked salmon- marinated Thai flavours.
thin slices for lemon at least one per fish slice
sea salt and freshly ground pepper
Minched galangal or ginger ca 2 cm
1 tbsp brown sugar or maple syrup
1 tbsp fish sauce
2 tbsp soy sauce
juice of 1 lime or 1/2 lemon
slices of 1 green chili and one spring onion
Alternatively sprinkle with coriander leaves
add salt and pepper and add slices of lemon on top.