
I found this online and have been enjoying the drink all summer. Supergood when it is hot, you are on the verge of a bit of a cold or need some help with your digestion
Mix in a bottle 500 ml and leave in fridge until ice cold.
Before drinking you can run the drink through a sieve to remove the ginger if you prefer.
The original recipe calls for sugar. I have also tried with stevia, but none of those add any value to me. So leave sugars out and drink ice cold. I make 3-4 bottles and keep in the fridge and then reuse.
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